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PAT’S PASTA SAUCE

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Ingredients
  

  • 2 – 28 ounce cans of whole peeled tomatoes with juice
  • 1 – Small onion sautéed in a tablespoon of olive oil
  • 2 – Tablespoons sugar
  • 7-10 – Leaves basil

Instructions
 

  • Simmer together all ingredients.